From traditional Bolivian dishes to plant-based organic

We have 1/2 cooked organic vegan and 1/2 raw live-food menu. Peña Pachamama serves organic, plant-based, & gluten-free tapas, cooked desserts, and larger entrees. We use locally grown produce, extra virgin olive and raw-coconut oils only. The bar features wine, South American beer, specialty cocktails such as Margaritas, Andean Sunrise, and Mango Mimosas- as well as a deceivingly fruity Sangria. Please scroll down for our complete menu!

Showtime schedules: performances are some of the magic of Peña Pachamama and there is a cover charge to support this. if you are coming only for dinner Friday, plan to finish by 8pm for the 8:30 show. Saturday performance is 7pm / suggested dinner for no-show is 4-6pm or after 8pm. if you are coming for the show, dinner is anytime until closing.

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